Mains

BENDED BURGER wagyu mince patty with caramelised onions,lettuce,tomato and beetroot in a toasted foccaccia bun served with a side of chips. Extras bacon, cheese or egg $1each		16.90
CAESAR SALAD with chicken.	13.50	19.00
BEER BATTERED FISH N CHIPS served with a fresh garden salad with our own tartare mayo.		18.90
CHICKEN SCHNITZEL served with chips and salad or mash and vegetables with your choice of red wine gravy, pepper sauce,mushroom sauce,seeded mustard or garlic butter.		16.90
FRESH ATLANTIC SALMON with an almond,basil and parmesan crust,oven baked and served with chips and salad.		25.00
PORK SPARE RIBS rubbed with cajun spices,slow cooked in the oven,drizzled with bbq sauce and served with chips and salad.		25.00
MOROCCAN CHICKEN STRIPS grilled chicken tenderloins served with chips,salad and house made aioli sauce.		15.90
THE DUKES STEAK SANDWICH grilled 150g scotch fillet with bacon,cheese,lettuce,tomato and beetroot drizzled with tomato relish served with a side of shoe string fries.		15.90
CHICKEN BREAST filled with apricot,pistachio and cream cheese,pan fried and napped with red wine gravy.Served with chips and salad.		25.00
LAMB FILLET marinated in yoghurt,garlic and lemon juice,grilled and served on a greek salad.		25.00
THAI BEEF SALAD marinated wagyu skirt steak pan fried and served atop a rice noodle salad drizzled with a Thai dressing.		21.00
LAMB,HONEY AND ROSEMARY BURGER topped with a house made beetroot relish served in a crunchy foccacia roll with lettuce and tomato served with a side salad.		16.90
POACHED PRAWNS atop a crunchy asian coleslaw sprinkled with roasted cashews.		23.00
PIZZA & PASTA specials.See Todays specials sheet at the bar.		13.90

Parma Menu

PARMIGIANA Chicken Schnitzel topped with napolitan sauce and cheese served with chips and salad.		18.50
HAWAIIAN Chicken Schnitzel topped with ham, pineapple and cheese served with chips and salad.		20.00
BUSHMANS Chicken Schnitzel topped with bacon, mushroom, onion and cheese served with chips and salad.		21.00
MEXICAN Chicken Schnitzel topped with Mexican beef sauce, sour cream, guacamole and corn chips served with chips and salad.		21.00

Steak Menu

Your steak will be cooked to your liking and served with mash potato and vegetables or chips and salad. With your choice of red wine gravy, pepper sauce, mushroom sauce, garlic butter or seeded mustard.

300g Juicy Prime Porterhouse		23.90
300g Tender Scotch Fillet		27.90
300g Wagyu Porterhouse		32.00
300g Wagyu Scotch Fillet		35.00

Sides

Bowl Of Mash & Vegetables		7.00
Greek Salad		7.50
Extra Gravy Or Sour		1.50
Garden Salad		5.50

Kid's Meals

Under 12 years, free soft drink with every children’s meal

Party Pies (3)& Chips		8.00
Chicken Nuggets (5) & Chips		8.00
Fish & Chips		8.00
Tomato Nachos		8.00

Lunch Specials

CORN FRITTERS with tomato relish and a side salad.	10.00
BEEF STRIPS marinated in olive oil, garlic,oregano and lemon wrapped in a tortilla with lettuce, salad mix and cheese drizzled with tzatsiki served with a side of wedges.	12.00
BEER BATTERED FISH N CHIPS served with a fresh garden salad and homemade tartare sauce.	10.00
OPEN STEAK SANDWICH with beetroot,tomato and lettuce topped with The Bended Elbows tomato relish, served with a side of chips.	12.00
MINI PARMIGIANA served with chips and salad.	12.00
MOROCCAN CHICKEN STRIPS with salad,shoestring fries and aioli mayonnaise.	12.00
CRUMBED SALMON FISH CAKES served with chips and salad with a house made tartare mayonnaise.	12.00
TRADITIONAL LASAGNE served with chips and salad.	10.00
PUMPKIN AND BABY SPINACH FRITTATA topped with house made beetroot relish served with chips and salad.	12.00